| Taste: |
This brilliant expression of Gamay is dry, medium-bodied, with refreshing acidity. It is filled with tart and ripe black fruit: black currants, blackberry, and black cherry. The wine has a violet petal florality with underlying notes freshly-turned earth and black pepper spice. The structure is soft, plush and finishes with nicely integrated tannins. |
| Cellaring Potential: |
drink now or cellar for 5+ years |
| Food Matching: |
Perfectly paired with chicken or pork, grilled vegetables or with soft cheeses such as Chateau du Bourgogne. |