| Taste: |
A refreshing representation of the Nebbiolo grape variety. The wine is bone dry with elevated acid and fine, integrated tannins. The fruit is tart cranberry, red currant, and sour cherry. The red rose florality complements the fruit perfectly with an underlying note of dried mushrooms, black tea leaf and freshly cracked Sichuan peppercorn. This is the perfect red wine for everyday enjoyment. |
| Cellaring Potential: |
Drink now or cellar for 6 years. |
| Food Matching: |
Pairs well with salumi, grilled pork or vegetable-based main courses |